Cookbooks, Food & Wine
mobi |eng | 2014-01-02 | Author:Ronald Pattinson

Fuggles 60 min 2.00 oz (57 g) Fuggles 30 min 2.00 oz (57 g) OG 1057 FG 1020 ABV 4.89 Apparent attenuation 64.91% IBU 50 SRM 7 Mash at 152°F ...
( Category: Beer April 7,2014 )
mobi |eng | 2013-04-15 | Author:John Palmer & Colin Kaminski

References 1. Brungard, M., Water Knowledge, https://sites.google.com/site/ brunwater/water-knowledge, 2013. 2. Latham, B., Softening of Water, Journal of the Society of Arts, Vol. 32, London, 1884. 3. Handbook of Brewing, 2nd ...
( Category: Beer April 7,2014 )
epub |eng | 2014-01-18 | Author:McDougall, John & McDougall, Mary [McDougall, Mary]

Servings: 4 Preparation Time: 15 minutes Cooking Time: 15 minutes Put a large pot of water on to boil before starting to cook the vegetables. Place the water and soy ...
( Category: Low Fat April 7,2014 )
epub |eng | 2011-04-06 | Author:Celine Steen

YIELD: 4 servings, 1/2 cup (40 g) seasoning RECIPE NOTE • For the crispiest potatoes, get rid of the starch. Put the potato cubes in a bowl of cold water; ...
( Category: Vegan April 7,2014 )
epub, pdf |eng | 2012-11-23 | Author:Jorgensen, Hilda [Jorgensen, Hilda]

for the gravy: 1 tablespoon olive oil 1 medium onion, diced 1 tablespoon flour 1 1/2 cups vegan milk 4 teaspoons vegan worcestershire sauce 4 teaspoons miso 2 teaspoons tomato ...
( Category: Vegan April 7,2014 )
epub |eng | 2013-12-31 | Author:Robin Robertson [Author]

Heat the oil in a saucepan over medium heat. Add the garlic, chile, and bell pepper and cook for 1 minute. Stir in the tomatoes, scallions, ginger, coriander, thyme, cumin, ...
( Category: Cookbooks, Food & Wine April 7,2014 )
epub |eng | 1999-08-01 | Author:Schinner, Miyoko Nishimoto [Schinner, Miyoko Nishimoto]

Yield: 4 servings Tofu with Teriyaki Sauce Teriyaki Dofu 1 pound firm tofu, sliced into 4 pieces about ½ inch thick Cornstarch for coating tofu 3 to 4 tablespoons oil ...
( Category: Japanese April 7,2014 )
epub, mobi |eng | 2011-04-10 | Author:Waltermyer, Christine [Waltermyer, Christine]

2 cups dried French lentils, sorted, rinsed, and drained 1 (1-inch piece) kombu, soaked in water for 10 minutes and drained ½ teaspoon sea salt ¼ cup brown rice vinegar ...
( Category: Vegan April 7,2014 )
epub, mobi |eng | 2012-02-27 | Author:Elizabeth Andoh [Andoh, Elizabeth]

FRESH SOY MILK SHEETS NAMA YUBA Yuba, the pale yellow, wrinkled sheets that form on the surface of warm soy milk, resemble the skin of an old woman (uba). Indeed, ...
( Category: Japanese April 7,2014 )
epub, mobi |eng | 2011-04-06 | Author:Vincent J. Guihan

Couscous with Arugula, Olives & Raisins Couscous sounds foreign and exotic, but it’s basically tiny grains of wheat pasta. It’s good for you (when it’s whole wheat) and it cooks ...
( Category: U.S. Regional April 7,2014 )
epub, mobi |eng | | Author:Linda Ziedrich [Ziedrich, Linda]

KIWI JAM MAKES 1½ TO 2 PINTS FUZZY KIWIS make a very tart, golden-green jam with tiny black spots. You can peel the kiwis with a paring knife or halve ...
( Category: Fruits April 7,2014 )
epub |eng | 2011-06-21 | Author:Kirk [Kirk]

Alissa Cohen’s Neroli Blossom SERVES 1-2 Neroli hydrosol is made from bitter orange blossoms. Look for it in health food stores. The combination of pineapple, coconut, and mint with banana ...
( Category: Raw April 7,2014 )
epub, mobi, pdf |eng | 2013-03-09 | Author:Frank, Rachel [Frank, Rachel]

Perfect Southern Biscuits Yield: 10 Biscuits Ingredients: 2 Cup Self Rising Flour (extra for dusting) 1/4 tsp Baking Soda 1 Tb Baking Powder 1 tsp Salt 6 Tb Butter, very ...
( Category: Vegan April 7,2014 )
epub, mobi |eng | | Author:Dreena Burton

• • • White Bean Pesto Spread (page 72); Romesc-oat Sauce (page 157) • • • • • • Banana-Scented Vanilla Cupcakes (page 215) with Cooked Chocolate Frosting (page 228) ...
( Category: Vegan April 7,2014 )
epub |eng | 2013-04-06 | Author:Nicky Garratt

Kofta Sauce Type: Indian Preparation: You will need North Indian Base Sauce (page 22) and a batch of koftas Speed: About 30 minutes Notes: This sauce can be used for ...
( Category: International April 7,2014 )